Restaurant General Manager Resume Example & Writing Guide

Restaurant General Manager Resume Example
Learn how to write an effective Restaurant General Manager resume with our example and writing guide. Impress recruiters and get hired!
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Restaurant General Manager Resume Sample

Professional Summary

Experienced Restaurant General Manager with over 8 years of leadership in creating and managing successful restaurants. Exceptional ability to train and motivate staff while fostering a positive work environment. Proven track record of exceeding sales and profitability goals while maintaining high levels of customer satisfaction.

Work History

  • Restaurant General Manager

    Bistro 123, Anytown USA

    2015-present

    • Implemented new menu items, resulting in a 20% increase in sales.
    • Developed and led staff training programs, resulting in improved customer service and efficiency.
    • Implemented inventory and cost control systems, reducing food cost by 5%.
    • Developed and maintained positive relationships with vendors and suppliers, resulting in cost savings and increased quality of products.
  • Assistant General Manager

    Jackson’s Steakhouse, Anytown USA

    2012-2015

    • Managed daily operations, including scheduling, inventory management, and customer service.
    • Assisted General Manager in developing and implementing new menu items and marketing strategies.
    • Trained and coached staff to improve performance and increase efficiency.
    • Ensured compliance with company policies and procedures, as well as all health and safety regulations.

Skills

  • Leadership and team management
  • Menu development and cost control
  • Inventory management
  • Customer service and satisfaction
  • Budget planning and forecasting
  • Vendor and supplier relationships
  • Compliance with policies and regulations

Expert Tip

Proofread Carefully

Typos or grammatical errors can leave a bad impression. Always proofread your resume multiple times, and consider having a friend or mentor check it as well.

Restaurant General Manager Resume Writing Guide

Introduction

As a restaurant general manager, your primary responsibility is to oversee the day-to-day operations and ensure that the restaurant is running smoothly. Your resume needs to showcase your abilities to manage staff, reach sales targets, and maintain customer satisfaction. In this article, we’ll give you some tips on how to write a great restaurant general manager resume.

Formatting Your Resume

The first thing to consider when writing your restaurant general manager resume is the format. Your resume needs to be well-organized and easy to read. Here are some tips:

  • Choose a clean and professional font, such as Times New Roman or Arial.
  • Use bullet points to break up text and make information easy to scan.
  • Keep the resume to one or two pages.

Key Skills for Your Restaurant General Manager Resume

When it comes to writing your resume, you want to highlight your most relevant skills and experiences. Here are some skills that are essential for a restaurant general manager:

  • Leadership
  • Communication
  • Customer service
  • Operations management
  • Marketing and sales
  • Financial management

Resume Sections

Your restaurant general manager resume should include the following sections:

  • Contact information
  • Professional summary
  • Skills
  • Work experience
  • Education and certifications

Professional Summary

The professional summary is the first section of your resume and it should be tailored to the specific job you’re applying for. It should be a brief paragraph that includes your relevant skills, experience, and accomplishments. This section should be no more than four to five lines long.

Skills Section

In the skills section, list your top skills, such as leadership, communication, and operations management. Make sure to use specific examples to highlight your proficiency in each skill.

Work Experience

In the work experience section, list your previous jobs in reverse chronological order. For each job, include the job title, the name of the company, the dates of employment, and your responsibilities and accomplishments in bullet points. Make sure to use action verbs and quantify your achievements.

Education and Certifications

In the education and certifications section, list your education background, including your degree and the institution from where you earned it. Also include any relevant certifications, such as food safety or alcohol serving certifications.

Conclusion

Writing a restaurant general manager resume can seem tricky, but with the right format, keywords, and content, you can showcase your skills and experience effectively. Make sure to tailor your resume to the specific job you’re applying for and put your best foot forward!

Common Resume Writing Mistake

Being Too Vague

Without specific examples or metrics, it's challenging for the hiring manager to understand your impact and accomplishments. Ensure you provide context and quantify achievements where possible.

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